Report "Historical Report, Office of the Port Veterinarian, New York Port of Embarkation"
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This digital object is the intellectual property of Kansas State University's Richard L. D. and Marjorie J. Morse Department of Special Collections. The digital material presented here is protected by copyright and/or related rights. For permissions to use this content please contact libsc\@ksu.edu. The department's copyright policy and takedown information is available here (https://lib.k-state.edu/research-find/special-collections-and-archives/research/).
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This is a historical report of the Port Veterinarian New York Port of Embarkation between December 1941 and June 1945, covering the port's contributions to World War II efforts. The report gives personnel information and recounts the amounts of food inspections done, particularly covering the time period after the attack on Pearl Harbor and the entry of the United States into World War II. Some information is provided about transitioning Veterinary Officers back to the United States at the end of the war.
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Courtesy "Report 'Historical Report, Office of the Port Veterinarian, New York Port of Embarkation'", Frank Caldwell Hershberger papers, 1905-1965, Morse Department of Special Collections, Kansas State University Libraries.